15-Minute Vegan Fried Rice
A quick and easy vegan fried rice recipe that you can whip up in just 15 minutes!
15m
Prep Time
-
Cook Time
4
Servings
Ingredients
2 cups cooked white rice
1 cup frozen mixed vegetables
1/2 cup diced onions
1/4 cup soy sauce
2 tablespoons vegetable oil
2 cloves garlic, minced
Instructions
Step 1
Heat the vegetable oil in a large skillet over medium-high heat.
Step 2
Add the onions and garlic, and cook for 2-3 minutes or until the onions are translucent.
Step 3
Add the frozen mixed vegetables to the skillet and cook for another 2-3 minutes or until the vegetables are heated through.
Step 4
Add the cooked white rice to the skillet, along with the soy sauce, and stir everything together well.
Step 5
Cook for an additional 2-3 minutes or until the rice is heated through.
Step 6
Serve and enjoy!