Air Fryer Buttermilk Biscuits

Step 1

1. Preheat the air fryer to 375°F.

Step 2

2. In a large mixing bowl, combine self-rising flour and shortening. Use a pastry cutter or fork to mix until the mixture resembles crumbs.

Step 3

3. Add buttermilk and stir until the mixture comes together and forms a dough.

Step 4

4. Transfer the dough to a floured surface and knead gently until smooth.

Step 5

5. Roll out the dough to about 1 inch thickness and cut out biscuits using a biscuit cutter.

Step 6

6. Place the biscuits in the air fryer basket, leaving a little space between each biscuit.

Step 7

7. Air fry for 8-10 minutes or until the biscuits are golden brown.

Step 8

8. Remove from the air fryer and serve warm.