
Basic Muffins
A simple and delicious muffin recipe
10m
Prep Time
20m
Cook Time
12
Servings
Ingredients
2 cups all-purpose flour
1/2 cup granulated sugar
1 tbsp baking powder
1/2 tsp salt
1 egg
1 cup milk
1/2 cup vegetable oil
Instructions
Step 1
Preheat oven to 400°F (200°C).
Step 2
In a medium bowl, whisk together flour, sugar, baking powder, and salt.
Step 3
In a separate bowl, beat egg, then add milk and vegetable oil. Mix well.
Step 4
Pour the liquid mixture into the dry mixture and stir until just combined - do not overmix!
Step 5
Fill greased muffin cups 2/3 full with batter.
Step 6
Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
Step 7
Let cool for a few minutes before removing from muffin tin.
Step 8
Serve warm or at room temperature.
