Beef and Cheese Quesadilla
This delicious and easy beef and cheese quesadilla recipe is perfect for a quick meal at home!
10m
Prep Time
15m
Cook Time
4
Servings
Ingredients
1 lb. ground beef
8 flour tortillas (8 inch)
2 cups shredded cheddar cheese
1 cup chopped lettuce
1 tablespoon vegetable oil
Instructions
Step 1
1. Heat the vegetable oil in a large skillet over medium-high heat.
Step 2
2. Add the ground beef and cook until browned, about 5-7 minutes.
Step 3
3. Drain any excess fat.
Step 4
4. Place 4 tortillas on a clean work surface.
Step 5
5. Sprinkle a layer of cheese on each tortilla, then top with cooked beef and lettuce.
Step 6
6. Sprinkle more cheese on top of each quesadilla.
Step 7
7. Place remaining tortillas on top of each quesadilla.
Step 8
8. Heat a large nonstick skillet over medium heat.
Step 9
9. Cook each quesadilla for 3-4 minutes on each side until cheese is melted and tortillas are golden brown.
Step 10
10. Slice each quesadilla into quarters and serve hot.