Beef Tacos

This classic beef taco recipe is quick and easy to prepare and perfect for a weeknight meal.

10m

Prep Time

20m

Cook Time

6

Servings

Ingredients

1 lb. ground beef

1/2 onion, chopped

1 tbsp. chili powder

1 tsp. garlic powder

1 tsp. ground cumin

1/2 tsp. paprika

1/4 tsp. cayenne pepper

Salt and pepper to taste

6 taco shells

Taco toppings (lettuce, cheese, tomatoes, etc.)

Instructions

Step 1

In a large skillet, cook the ground beef and onion over medium-high heat until browned and cooked through, about 8-10 minutes.

Step 2

Stir in the chili powder, garlic powder, cumin, paprika, cayenne pepper, salt, and pepper until well combined.

Step 3

Heat the taco shells according to package instructions.

Step 4

Fill each taco shell with the beef mixture and top with desired taco toppings.