
Beef Tacos
This classic beef taco recipe is quick and easy to prepare and perfect for a weeknight meal.
10m
Prep Time
20m
Cook Time
6
Servings
Ingredients
1 lb. ground beef
1/2 onion, chopped
1 tbsp. chili powder
1 tsp. garlic powder
1 tsp. ground cumin
1/2 tsp. paprika
1/4 tsp. cayenne pepper
Salt and pepper to taste
6 taco shells
Taco toppings (lettuce, cheese, tomatoes, etc.)
Instructions
Step 1
In a large skillet, cook the ground beef and onion over medium-high heat until browned and cooked through, about 8-10 minutes.
Step 2
Stir in the chili powder, garlic powder, cumin, paprika, cayenne pepper, salt, and pepper until well combined.
Step 3
Heat the taco shells according to package instructions.
Step 4
Fill each taco shell with the beef mixture and top with desired taco toppings.
