Brunch Pizza
A breakfast twist on a classic pizza recipe, perfect for brunch.
20m
Prep Time
20m
Cook Time
4
Servings
Ingredients
1 pound pizza dough
5 eggs, beaten
1/4 cup milk
1 cup shredded mozzarella cheese
1/2 cup diced ham
1/2 cup chopped red bell pepper
1/4 cup chopped green onions
1 tablespoon olive oil
Instructions
Step 1
Preheat oven to 425 degrees F.
Step 2
On a floured surface, roll out pizza dough to 12 inch circle.
Step 3
Transfer dough to a baking sheet and brush lightly with olive oil.
Step 4
In a small bowl, whisk together eggs and milk. Season with salt and pepper.
Step 5
Spread egg mixture over pizza dough.
Step 6
Sprinkle with cheese, ham, red bell pepper and green onions.
Step 7
Bake for 18-20 minutes, or until crust is golden brown and cheese is melted.
Step 8
Allow to cool for a few minutes before slicing and serving.