Caper Chocolate Truffles

Step 1

Preheat the oven to 350°F.

Step 2

Crack the eggs into a mixing bowl and beat them until smooth.

Step 3

Add the granola and capers to the bowl and stir to combine.

Step 4

Pour the mixture into a greased 8-inch square baking dish and bake for 25-30 minutes, or until set.

Step 5

Let the mixture cool completely before breaking it apart into small chunks.

Step 6

Melt the chocolate chips in a double boiler or microwave.

Step 7

Take small spoonfuls of the granola mixture and roll them into balls.

Step 8

Dip the balls into the melted chocolate to coat them completely.

Step 9

Place the truffles onto a lined baking sheet and refrigerate for at least 30 minutes before serving.