Cheesy Mexican Chicken Skillet

This delicious Cheesy Mexican Chicken Skillet recipe is perfect for a quick weeknight dinner. It's packed full of flavor and comes together in just 30 minutes!

10m

Prep Time

20m

Cook Time

Servings

Ingredients

2 chicken breasts, diced

1 can of corn, drained

1 cup shredded cheese

Instructions

Step 1

1. Heat a skillet over medium-high heat and add the diced chicken.

Step 2

2. Cook the chicken for about 5-7 minutes, or until browned on all sides.

Step 3

3. Add the corn to the skillet and stir to combine with the chicken.

Step 4

4. Sprinkle the shredded cheese on top of the chicken and corn mixture.

Step 5

5. Reduce the heat to medium-low and cover the skillet.

Step 6

6. Cook for about 10-15 minutes, or until the cheese is melted and bubbly.

Step 7

7. Serve hot and enjoy!