Chicken and Broccoli Alfredo

A delicious and easy-to-make pasta recipe that combines chicken, broccoli and creamy Alfredo sauce.

10m

Prep Time

20m

Cook Time

Servings

Ingredients

1 lb chicken breast, sliced into strips

1 head of broccoli, cut into florets

1 lb pasta of your choice

2 tbsp butter

2 cloves garlic, minced

1 cup heavy cream

1/2 cup grated Parmesan cheese

1/2 tsp salt

1/4 tsp black pepper

Instructions

Step 1

Cook the pasta according to the package instructions.

Step 2

In a large skillet, heat the butter over medium heat. Add the chicken and cook until no longer pink, about 5-7 minutes.

Step 3

Add the broccoli to the skillet and cook until tender, about 5 minutes.

Step 4

Add the garlic to the skillet and cook for 1 minute.

Step 5

Pour in the heavy cream and bring to a boil.

Step 6

Reduce the heat and simmer until the sauce has slightly thickened, about 5 minutes.

Step 7

Stir in the Parmesan cheese, salt and pepper.

Step 8

Drain the pasta and add it to the skillet. Toss to combine the pasta with the sauce.

Step 9

Serve hot and enjoy!