Chicken and Broccoli Stir Fry
A quick and easy stir fry recipe that is perfect for a weeknight dinner.
10m
Prep Time
10m
Cook Time
4
Servings
Ingredients
2 boneless, skinless chicken breasts, cut into thin strips
2 cups broccoli florets
2 cloves garlic, minced
2 tablespoons soy sauce
1 tablespoon cornstarch
1 tablespoon vegetable oil
Instructions
Step 1
In a small bowl, whisk together the soy sauce and cornstarch.
Step 2
Heat the vegetable oil in a large skillet over medium-high heat.
Step 3
Add the chicken strips and garlic to the skillet, and cook until the chicken is no longer pink.
Step 4
Add the broccoli to the skillet and continue to cook for 2-3 minutes, or until the broccoli is tender-crisp.
Step 5
Pour the soy sauce mixture over the chicken and broccoli, and toss to coat.
Step 6
Cook for an additional 1-2 minutes, or until the sauce has thickened.
Step 7
Serve the stir fry hot over rice or noodles.