Chocolate Avocado Mousse
This creamy and decadent chocolate avocado mousse is the perfect healthy dessert!
20m
Prep Time
-
Cook Time
4
Servings
Ingredients
2 ripe avocados, pitted and peeled
1/2 cup unsweetened cocoa powder
1/2 cup maple syrup
1/4 cup almond milk
1 teaspoon vanilla extract
Pinch of salt
Instructions
Step 1
In a food processor or blender, blend the avocados until smooth.
Step 2
Add the cocoa powder, maple syrup, almond milk, vanilla extract, and salt and blend until well combined and creamy.
Step 3
Divide the mousse between 4 serving dishes and chill in the refrigerator for at least 2 hours before serving.
Step 4
Garnish with fresh fruit or nuts, if desired.