Cinnamon Almond Butter Oatmeal Cookies

These cookies are a perfect blend of flavors and textures - cinnamon, almond butter, oats, honey, chocolate chips and crispy cereal crumbs - all come together in this delicious dessert.

15m

Prep Time

25m

Cook Time

Servings

Ingredients

2 cups old-fashioned oats

1 cup crispy cereal crumbs

1 cup semisweet chocolate chips

1 cup chopped walnuts

1 teaspoon ground cinnamon

1 cup almond butter

1/2 cup honey

Instructions

Step 1

Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.

Step 2

In a large bowl, mix together oats, cereal crumbs, chocolate chips, walnuts and cinnamon.

Step 3

In a small saucepan, melt almond butter and honey together on low heat, stirring constantly, until smooth.

Step 4

Pour mixture over dry ingredients and mix until well combined.

Step 5

Roll mixture into small balls, about 1-2 tablespoons each, and place them on the baking sheet. Flatten each ball with the back of a spoon or a fork.

Step 6

Bake for 20-25 minutes, or until the edges are golden brown. Let cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.