Classic Meatloaf

This is a classic and easy meatloaf recipe that is perfect for a family dinner. It is moist, delicious and easy to make.

10m

Prep Time

1h 20m

Cook Time

6

Servings

Ingredients

1 1/2 lbs ground beef

1 medium onion, chopped

1/2 cup breadcrumbs

1/4 cup milk

2 eggs

1 tsp salt

1/4 tsp black pepper

Instructions

Step 1

Preheat the oven to 350°F.

Step 2

In a large bowl, combine the ground beef, chopped onion, breadcrumbs, milk, eggs, salt, and black pepper. Mix the ingredients evenly.

Step 3

Press the mixture into a loaf pan and bake for 1 hour.

Step 4

Let the meatloaf cool for a few minutes, then remove from the pan, slice and serve.