
Classic Meatloaf
This is a classic and easy meatloaf recipe that is perfect for a family dinner. It is moist, delicious and easy to make.
10m
Prep Time
1h 20m
Cook Time
6
Servings
Ingredients
1 1/2 lbs ground beef
1 medium onion, chopped
1/2 cup breadcrumbs
1/4 cup milk
2 eggs
1 tsp salt
1/4 tsp black pepper
Instructions
Step 1
Preheat the oven to 350°F.
Step 2
In a large bowl, combine the ground beef, chopped onion, breadcrumbs, milk, eggs, salt, and black pepper. Mix the ingredients evenly.
Step 3
Press the mixture into a loaf pan and bake for 1 hour.
Step 4
Let the meatloaf cool for a few minutes, then remove from the pan, slice and serve.
