Corned Beef and Pea Soup
A hearty soup made with macaroni, spaghetti, green peas, and corned beef.
15m
Prep Time
30m
Cook Time
6
Servings
Ingredients
1 cup macaroni
1/2 cup spaghetti, broken
1 cup green peas
1 can corned beef (12 oz)
Instructions
Step 1
Cook macaroni and spaghetti according to package instructions.
Step 2
In a pot, sauté green peas until tender. Add water and bring to a boil.
Step 3
Add cooked macaroni and spaghetti, corned beef, and salt and pepper to taste.
Step 4
Simmer for 10-15 minutes or until heated through. Serve hot.