Cream Cheese Egg Salad Tortilla Wrap

Step 1

Start by boiling the eggs in a saucepan for 7-8 minutes until they are hard boiled.

Step 2

Once the eggs are done, peel them and chop them into small pieces.

Step 3

Put the chopped eggs into a mixing bowl and add in the cream cheese and shredded cheese. Mix well.

Step 4

Heat up the tortillas in the microwave for 10 seconds to make them soft.

Step 5

Spread the egg and cheese mixture onto the center of the tortillas.

Step 6

Roll up the tortillas tightly, tucking in the ends as you go to make sure the filling doesn't fall out.

Step 7

Cut each wrap in half and serve.