Creamy Avocado Chicken Salad

A delicious and easy-to-make chicken salad with creamy avocado dressing.

20m

Prep Time

-

Cook Time

4

Servings

Ingredients

2 large chicken breasts, cooked and shredded

2 ripe avocados, peeled and pits removed

1/3 cup mayonnaise

1/3 cup sour cream

1/4 cup chopped cilantro

1/4 cup diced red onion

2 garlic cloves, minced

1 lime, juiced

Salt and pepper to taste

Instructions

Step 1

In a large mixing bowl, combine the shredded chicken, cilantro and red onion.

Step 2

In a food processor, blend the remaining ingredients until smooth and creamy.

Step 3

Pour the dressing over the chicken mixture and toss well to coat.

Step 4

Serve immediately or store in the fridge for up to 2 days.