
Creamy Chicken Broccoli Pasta Bake
This delicious and hearty pasta bake is a perfect meal for a family dinner.
30m
Prep Time
30m
Cook Time
6
Servings
Ingredients
1 lb shell pasta
2 cups cooked chicken, chopped
3 cups broccoli florets
4 tbsp butter
1/2 tsp salt
1/2 cup Miracle Whip
2 cups shredded cheese, divided
Instructions
Step 1
Preheat the oven to 375°F.
Step 2
Cook the pasta according to package instructions until it is al dente. Drain and set aside.
Step 3
Steam the broccoli florets for 5-7 minutes, or until they are tender. Set aside.
Step 4
In a large saucepan, melt the butter over medium heat. Add the salt and miracle whip. Stir until the sauce is smooth.
Step 5
Add the chicken, pasta, and broccoli to the saucepan. Mix well.
Step 6
Add 1 1/2 cups of shredded cheese to the saucepan. Mix well.
Step 7
Transfer the mixture to a 9x13 inch baking dish. Top with the remaining 1/2 cup of shredded cheese.
Step 8
Bake for 20-25 minutes, or until the cheese is melted and bubbly. Serve hot.
