
Easy Beef and Vegetable Skillet
This beef and vegetable skillet is a quick and easy meal to make during the week. It's filling and nutritious, and perfect for a family dinner.
10m
Prep Time
15m
Cook Time
4
Servings
Ingredients
1 lb minced beef
1 cup uncooked white rice
2 cups mixed vegetables (such as carrots, bell pepper, cauliflower, and broccoli)
Instructions
Step 1
In a large skillet, cook minced beef over medium-high heat until browned. Drain any excess fat.
Step 2
Add the mixed vegetables to the skillet and stir to combine. Cook for 5 minutes until the vegetables are tender.
Step 3
Add the uncooked rice to the skillet, along with 2 cups of water. Stir well.
Step 4
Bring the mixture to a boil, then cover and reduce heat to low. Simmer for 10-15 minutes until the rice is cooked and the liquid is absorbed.
Step 5
Serve hot.
