Easy Cheesy Beef Enchiladas

Step 1

1. Preheat oven to 350°F

Step 2

2. In a large skillet, brown ground beef over medium-high heat

Step 3

3. Warm the tortillas in the microwave for 30 seconds or until soft

Step 4

4. Add 1/4 cup of enchilada sauce to the ground beef and stir to combine

Step 5

5. Spread 1/2 cup of enchilada sauce on the bottom of a 9x13 inch baking dish

Step 6

6. Spoon 2-3 tablespoons of the beef mixture onto each tortilla, sprinkle with shredded cheese and roll up

Step 7

7. Place the rolled tortillas seam side down into the baking dish

Step 8

8. Pour the remaining enchilada sauce over the top of the tortillas

Step 9

9. Sprinkle remaining cheese over the top

Step 10

10. Bake for 20-25 minutes, or until the cheese is melted and bubbly

Step 11

11. Let the enchiladas rest for 5 minutes before serving

Step 12

12. Enjoy!