Garlic Butter Steak Bites
Juicy and tender garlic butter steak bites are perfect for a quick and easy dinner.
10m
Prep Time
10m
Cook Time
4
Servings
Ingredients
1 lb sirloin steak, cut into small bite-size pieces
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil
4 tablespoons unsalted butter
4 cloves garlic, minced
1 tablespoon chopped parsley
Instructions
Step 1
Season the steak bites with salt and black pepper.
Step 2
Heat the olive oil in a large skillet over high heat.
Step 3
When the oil is hot, add the steak bites to the skillet and cook for 2-3 minutes per side, until they are seared and browned.
Step 4
Reduce the heat to medium and add the butter and minced garlic to the skillet. Cook for 1-2 minutes, stirring frequently, until the garlic is fragrant and the butter is melted.
Step 5
Remove the skillet from the heat and sprinkle chopped parsley over the top of the steak bites.
Step 6
Serve hot as an entree or over a bed of greens for a light summer salad.