
Garlic Fried Rice
An easy-to-make, flavorful side dish that can go with almost anything, Garlic Fried Rice is a staple in many Asian households. The fragrance of garlic along with the hint of soy sauce & butter can make your taste buds dance.
10m
Prep Time
10m
Cook Time
4
Servings
Ingredients
3 cups cooked white rice
4-5 cloves garlic, minced
3 tbsp unsalted butter
1 tbsp soy sauce
Salt to taste
1 tbsp finely chopped green onions for garnish (optional)
Instructions
Step 1
Take a large non-stick pan and heat it over medium heat.
Step 2
Add butter and let it melt.
Step 3
Add minced garlic and sauté for 1-2 mins until it turns slightly brown.
Step 4
Add cooked rice, soy sauce, and salt to the pan. Mix well until rice gets coated with garlic and soy sauce. Cook for 1-2 mins.
Step 5
Serve hot with your favorite dish. Sprinkle some chopped green onions on top for garnish if you like.
