
Garlic Roasted Potatoes
A simple and delicious recipe for garlic roasted potatoes. Perfect for a quick and easy side dish!
10m
Prep Time
25m
Cook Time
4
Servings
Ingredients
2 lbs potatoes, cut into chunks
3 cloves garlic, minced
2 tbsp olive oil
1 tsp salt
1/2 tsp black pepper
Instructions
Step 1
Preheat oven to 425°F.
Step 2
In a large bowl, combine the potatoes, garlic, olive oil, salt, and black pepper. Toss to coat.
Step 3
Spread the potatoes out in a single layer on a baking sheet.
Step 4
Bake for 20-25 minutes, or until the potatoes are golden brown and crispy on the outside and tender on the inside.
Step 5
Serve hot.
