
Gnocchi Bake with Beef and Marinara
This delicious Gnocchi Bake with Beef and Marinara is an easy and hearty meal that the whole family will love!
15m
Prep Time
45m
Cook Time
4
Servings
Ingredients
16 oz. gnocchi
1 lb. ground beef
24 oz. marinara sauce
Instructions
Step 1
1. Preheat oven to 375 degrees F (190 degrees C).
Step 2
2. Cook gnocchi according to package instructions.
Step 3
3. In a large skillet, cook ground beef over medium heat until browned. Drain any excess fat.
Step 4
4. Add marinara sauce to the skillet and bring to a simmer.
Step 5
5. Add the cooked gnocchi to the skillet and stir until well combined.
Step 6
6. Transfer the gnocchi mixture to a greased 9x13-inch baking dish.
Step 7
7. Bake for 20-25 minutes, or until the top is golden brown and the mixture is bubbly.
Step 8
8. Serve hot and enjoy!
