Gnocchi Bake with Beef and Marinara

This delicious Gnocchi Bake with Beef and Marinara is an easy and hearty meal that the whole family will love!

15m

Prep Time

45m

Cook Time

4

Servings

Ingredients

16 oz. gnocchi

1 lb. ground beef

24 oz. marinara sauce

Instructions

Step 1

1. Preheat oven to 375 degrees F (190 degrees C).

Step 2

2. Cook gnocchi according to package instructions.

Step 3

3. In a large skillet, cook ground beef over medium heat until browned. Drain any excess fat.

Step 4

4. Add marinara sauce to the skillet and bring to a simmer.

Step 5

5. Add the cooked gnocchi to the skillet and stir until well combined.

Step 6

6. Transfer the gnocchi mixture to a greased 9x13-inch baking dish.

Step 7

7. Bake for 20-25 minutes, or until the top is golden brown and the mixture is bubbly.

Step 8

8. Serve hot and enjoy!