Grilled Pineapple with Honey Cinnamon Glaze
This easy and delicious vegetarian dessert recipe features grilled pineapples with a sweet and spicy honey cinnamon glaze.
10m
Prep Time
10m
Cook Time
4
Servings
Ingredients
1 fresh pineapple
1/4 cup honey
1 tsp ground cinnamon
Instructions
Step 1
Preheat grill or grill pan to medium high heat.
Step 2
Peel and core the pineapple, then cut it into 1/2-inch thick slices.
Step 3
In a small bowl, whisk together honey and cinnamon to make the glaze.
Step 4
Grill the pineapple slices for 2-3 minutes per side or until lightly charred and grill marks appear.
Step 5
Brush the honey cinnamon glaze over the pineapple slices and cook for an additional 1-2 minutes on each side to caramelize the glaze.
Step 6
Remove from grill and serve immediately.