Grilled Salmon and Spinach Grain Salad
A healthy and delicious salad with grilled salmon, spinach, and whole grains.
20m
Prep Time
10m
Cook Time
2
Servings
Ingredients
2 salmon fillets
4 cups of fresh spinach
1 cup of cooked grains (quinoa, brown rice, or farro)
1/4 cup of sliced almonds
1/4 cup of diced red onion
1/4 cup of crumbled feta cheese
2 tablespoons of olive oil
2 tablespoons of balsamic vinegar
1 tablespoon of honey
1 clove of garlic, minced
Salt and pepper to taste
Instructions
Step 1
Preheat the grill to medium-high heat.
Step 2
Season the salmon fillets with salt and pepper.
Step 3
Place the salmon on the grill and cook for 3-4 minutes per side, or until cooked through.
Step 4
In a large bowl, combine the spinach, cooked grains, sliced almonds, red onion, and feta cheese.
Step 5
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, minced garlic, salt, and pepper.
Step 6
Pour the dressing over the salad and toss to combine.
Step 7
Serve the grilled salmon on top of the salad.