Herbed Lemon Butter Bone-In Chicken

Juicy and flavorful herbed chicken roasted to perfection with lemon butter marinade.

10m

Prep Time

40m

Cook Time

Servings

Ingredients

4 bone-in chicken thighs

2 tbsp butter, melted

1 tbsp olive oil

1 lemon, juiced and zested

2 cloves garlic, minced

1 tsp dried rosemary

1 tsp dried thyme

1/2 tsp salt

1/4 tsp black pepper

Instructions

Step 1

Preheat the oven to 400°F.

Step 2

In a small bowl, mix together the melted butter, olive oil, lemon juice, lemon zest, garlic, rosemary, thyme, salt, and pepper.

Step 3

Arrange chicken thighs skin side up in a baking dish.

Step 4

Using a brush, spread the butter mixture over the chicken thighs.

Step 5

Bake for 35-40 minutes or until the chicken is cooked through and no longer pink in the center.

Step 6

Remove from oven and let rest for 5 minutes before serving.