Instant Pot Chicken Tacos
These Instant Pot Chicken Tacos are quick, easy, and packed with flavor. Perfect for a simple and tasty weeknight meal!
5m
Prep Time
20m
Cook Time
6
Servings
Ingredients
1 pound boneless, skinless chicken breasts
1 packet taco seasoning
1 cup chicken broth
6 taco shells
Your favorite taco toppings, such as shredded cheese, lettuce, and salsa
Instructions
Step 1
Add the chicken breasts, taco seasoning, and chicken broth to the Instant Pot.
Step 2
Close the lid and set the valve to the sealing position.
Step 3
Select the manual setting and cook at high pressure for 10 minutes.
Step 4
Once the cooking time is up, allow the pressure to release naturally for 5 minutes before performing a quick release.
Step 5
Remove the chicken from the Instant Pot and shred with two forks.
Step 6
Assemble the tacos by filling each taco shell with the shredded chicken and your favorite toppings.