Ketogenic Chicken Fajitas
This low-carb chicken fajitas recipe is perfect for those on the ketogenic diet. It's easy to make and packed full of flavor.
10m
Prep Time
30m
Cook Time
4
Servings
Ingredients
4 chicken breasts, sliced
3 bell peppers, sliced
1 onion, sliced
4 tablespoons olive oil
2 teaspoons chili powder
1 teaspoon cumin
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
Step 1
Preheat a large skillet over medium-high heat.
Step 2
Add the sliced chicken and cook for 5 minutes or until browned.
Step 3
Add the bell peppers and onion to the skillet and cook for another 5 minutes.
Step 4
In a small bowl, mix together the olive oil, chili powder, cumin, paprika, garlic powder, salt, and black pepper.
Step 5
Pour the spice mixture over the chicken and vegetables and stir until fully coated.
Step 6
Continue cooking for an additional 10-15 minutes or until the chicken is fully cooked and the vegetables are tender.
Step 7
Serve the chicken fajitas hot.