Mango Cheesecake Bites
Delicious and easy-to-make cheesecake bites with a mango twist!
30m
Prep Time
-
Cook Time
20
Servings
Ingredients
1 cup crushed graham crackers
3 tablespoons melted butter
16 oz cream cheese
1/2 cup sugar
1 teaspoon vanilla extract
1/4 cup mango puree
whipped cream and mango slices for garnish
Instructions
Step 1
Mix crushed graham crackers and melted butter together and press into the bottom of a 9x9 inch pan.
Step 2
In a bowl, beat cream cheese, sugar, and vanilla extract until smooth.
Step 3
Add in mango puree and mix until well combined.
Step 4
Spoon mixture over the graham cracker crust.
Step 5
Refrigerate for at least 30 minutes or until set.
Step 6
Cut into bite-sized squares and serve topped with whipped cream and mango slices.