Microwave Chocolate Brownie Mug Cake
A delicious vegan microwaveable chocolate brownie cake that can be made in minutes!
2m
Prep Time
3m
Cook Time
1
Servings
Ingredients
1/4 cup unsweetened cocoa powder
1/4 cup granulated sugar
1/4 cup unsweetened applesauce
1/4 tsp baking powder
1/4 tsp vanilla extract
3 tbsp oat milk
1 tbsp vegetable oil
1 tbsp vegan chocolate chips
Pinch of salt
Instructions
Step 1
In a microwave safe mug, mix cocoa powder, sugar, baking powder, salt, vanilla extract, applesauce, oat milk and vegetable oil together.
Step 2
Add in the vegan chocolate chips, and give it all a good stir.
Step 3
Microwave for 1 minute and 30 seconds, or until the cake is cooked to your desired level of gooeyness. If it needs more time, cook in 10-second intervals.
Step 4
Allow mug cake to cool for a minute or two before serving. Enjoy!