New York Strip Steak Sandwich

A delicious sandwich made with grilled New York Strip steak, creamy avocado, sweet red bell pepper, and fluffy rice.

10m

Prep Time

10m

Cook Time

Servings

Ingredients

2 New York strip steaks

1 avocado, sliced

1 red bell pepper, sliced

1 cup cooked rice

Instructions

Step 1

1. Preheat a grill or grill pan to high heat.

Step 2

2. Season the New York strip steaks with salt and black pepper on both sides.

Step 3

3. Grill the steaks until they reach your desired level of doneness, about 4-5 minutes per side for medium-rare.

Step 4

4. Let the steaks rest for 5 minutes before slicing them thinly.

Step 5

5. Toast the bread in a toaster or on the grill until lightly golden

Step 6

6. Slice the red bell pepper into thin strips

Step 7

7. Spread the cooked rice on a sandwich

Step 8

8. Layer the sliced steak, avocado, and red bell pepper on top of the rice.

Step 9

9. Serve the sandwich immediately.