No-Bake Chocolate Peanut Butter Bars

Step 1

Line an 8x8 inch baking pan with parchment paper and set aside.

Step 2

In a large mixing bowl, combine 1 cup creamy peanut butter, 1 cup powdered sugar, melted butter, graham cracker crumbs and salt. Mix until well combined.

Step 3

Pour the mixture into the prepared pan and press it down into an even layer.

Step 4

In a microwave-safe bowl, melt the chocolate chips and 1/4 cup creamy peanut butter together, stirring every 30 seconds, until melted and smooth.

Step 5

Pour the chocolate mixture over the peanut butter mixture and smooth it out with a spatula.

Step 6

Chill the bars in the refrigerator for at least 2 hours or until firm.

Step 7

Cut the bars into 12 squares and serve.