One-Pan Lemon Garlic Chicken

Quick and easy one-pan chicken dish with a lemon and garlic flavor.

10m

Prep Time

25m

Cook Time

Servings

Ingredients

4 boneless, skinless chicken breasts

2 tablespoons olive oil

4 cloves garlic, minced

1/4 cup chicken broth

1/4 cup fresh lemon juice

1 tablespoon honey

1 tablespoon chopped fresh parsley

1 teaspoon salt

1/2 teaspoon black pepper

Instructions

Step 1

Preheat oven to 400°F.

Step 2

In a large oven-safe skillet, heat olive oil over medium-high heat.

Step 3

Add chicken breasts and cook for 3-4 minutes per side until browned.

Step 4

Reduce heat to medium and add garlic to the skillet. Cook for 1-2 minutes until fragrant.

Step 5

Stir in chicken broth, lemon juice, honey, parsley, salt, and black pepper.

Step 6

Place the skillet in the oven and bake for 18-20 minutes until the chicken is cooked through.

Step 7

Serve and enjoy!