
Paleo Sticky Honey Soy Chicken Thighs
These sticky honey soy chicken thighs are cooked to perfection and are paleo-friendly. The chicken is coated in a sweet and savoury glaze that is perfect for all occasions.
10m
Prep Time
40m
Cook Time
4
Servings
Ingredients
8 chicken thighs
1/4 cup soy sauce (gluten-free for paleo)
1/4 cup honey
2 tbsp olive oil
Instructions
Step 1
Preheat the oven to 200C/400F.
Step 2
In a small bowl, whisk together the soy sauce, honey, and olive oil.
Step 3
Place the chicken thighs in a baking dish and pour the sauce over, making sure to coat them evenly.
Step 4
Bake in the preheated oven for 30-40 minutes, until the chicken is cooked through and the glaze is sticky and caramelized.
Step 5
Serve immediately.
