
Palm Oil Melon Seed Soup
A savory African soup made with melon seeds, beef, and palm oil
20m
Prep Time
-
Cook Time
4
Servings
Ingredients
1 cup melon seeds
1 pound beef
1/2 cup palm oil
Instructions
Step 1
Grind the melon seeds into a fine powder using a mortar and pestle or a food processor
Step 2
Cut your beef into small cubes and set aside
Step 3
In a pot, heat up the palm oil on medium heat
Step 4
Add the beef cubes to the pot and sauté until browned
Step 5
Add the powdered melon seeds to the pot and stir for a few minutes
Step 6
Add 4 cups of water to the pot and stir well
Step 7
Cover the pot, bring to a boil, and let it simmer for 10-15 minutes until the soup thickens
Step 8
Serve hot and enjoy your Palm Oil Melon Seed Soup
