Peanut Butter Banana Oat Bars
These delicious bars combine the classic flavor combination of peanut butter and banana with the heartiness of oats for a satisfying snack or breakfast treat.
15m
Prep Time
15m
Cook Time
6
Servings
Ingredients
2 ripe bananas, mashed
⅓ cup creamy peanut butter
1 ½ cups rolled oats
Instructions
Step 1
1. Preheat the oven to 350°F (175°C) and line an 8-inch (20 cm) square baking dish with parchment paper.
Step 2
2. In a medium bowl, stir together the mashed bananas and peanut butter until well combined.
Step 3
3. Add the oats and mix until evenly distributed.
Step 4
4. Press the mixture into the prepared baking dish, making sure it is spread out evenly.
Step 5
5. Bake for 15-20 minutes, or until the top is golden brown and the bars are firm to the touch.
Step 6
6. Allow the bars to cool in the pan for 10 minutes before slicing into 6 even portions.
Step 7
7. Store leftovers in an airtight container in the refrigerator for up to 4 days.