Pesto Pasta Salad

A quick and easy-to-make pasta salad recipe with fresh pesto sauce.

10m

Prep Time

15m

Cook Time

Servings

Ingredients

1 lb pasta

3/4 cup pesto sauce

1/2 pint cherry tomatoes

1/2 cup sliced black olives

1/2 cup cubed mozzarella cheese

1/4 cup chopped fresh basil

salt and pepper to taste

Instructions

Step 1

1. Cook pasta according to package instructions. Drain and rinse with cold water.

Step 2

2. In a large bowl, mix the cooked pasta with the pesto sauce.

Step 3

3. Add the cherry tomatoes, black olives, mozzarella cheese, and chopped basil to the bowl. Mix well.

Step 4

4. Season with salt and pepper to taste.

Step 5

5. Cover and refrigerate for at least 30 minutes before serving.