Potato Soup

A warm and comforting soup made with potatoes and seasoning.

15m

Prep Time

30m

Cook Time

Servings

Ingredients

6 potatoes, peeled and cubed

1 onion, chopped

2 cloves garlic, minced

4 cups vegetable broth

1 tsp salt

1/2 tsp black pepper

1/2 tsp dried thyme

1/2 tsp dried rosemary

1/4 cup heavy cream

Instructions

Step 1

In a large pot, saute onion and garlic until fragrant

Step 2

Add potatoes, broth, salt, pepper, thyme, and rosemary. Bring to a boil

Step 3

Reduce heat to low and simmer for 25 minutes or until potatoes are tender

Step 4

Use an immersion blender to blend the soup until smooth

Step 5

Add cream and stir until well incorporated

Step 6

Serve hot with crusty bread or croutons