
Protein-Packed Caribbean Smoothie
A delicious vegan, gluten-free, coeliac-friendly smoothie with a tropical twist!
10m
Prep Time
-
Cook Time
2
Servings
Ingredients
1 ripe banana
1 cup frozen pineapple chunks
1 cup unsweetened coconut milk
1/2 cup vanilla vegan protein powder
1 tbsp chia seeds
1 tbsp unsweetened shredded coconut
Instructions
Step 1
1. Cut the banana into chunks and place in a blender.
Step 2
2. Add the frozen pineapple chunks, coconut milk, vegan protein powder and chia seeds to the blender.
Step 3
3. Blend until smooth and creamy.
Step 4
4. Pour into glasses and sprinkle the shredded coconut on top.
Step 5
5. Serve and enjoy!
