
Shredded Chicken Tacos
These shredded chicken tacos are perfect for a quick and easy dinner option! The chicken is tender and flavorful, and the tacos are loaded with toppings for a delicious meal.
15m
Prep Time
30m
Cook Time
6
Servings
Ingredients
6 boneless, skinless chicken breasts
1/2 cup chicken broth
1 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper, to taste
12 small corn tortillas
Optional toppings: shredded lettuce, diced tomatoes, shredded cheese, salsa, sour cream
Instructions
Step 1
Preheat oven to 375°F.
Step 2
In a small bowl, mix together chili powder, cumin, smoked paprika, garlic powder, onion powder, salt, and pepper.
Step 3
Rub spice mixture all over chicken breasts, making sure they are coated evenly.
Step 4
Place chicken in a large baking dish and pour chicken broth over the top.
Step 5
Cover dish with foil and bake for 25-30 minutes, or until chicken is cooked through and tender.
Step 6
Remove chicken from baking dish and let cool for a few minutes.
Step 7
Using two forks, shred the chicken into small pieces.
Step 8
Warm tortillas in the microwave or on a hot skillet.
Step 9
Assemble tacos with shredded chicken and desired toppings.
Step 10
Enjoy!
