Simple Avocado Toast
A delicious, healthy and easy-to-make avocado toast that's perfect for breakfast or brunch.
5m
Prep Time
-
Cook Time
1
Servings
Ingredients
1 ripe avocado
2 slices of gluten-free bread
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1 tablespoon of olive oil
Instructions
Step 1
Toast the bread to your liking.
Step 2
While the bread is toasting, cut the avocado in half and remove the pit.
Step 3
Scoop the avocado into a bowl and mash it with a fork
Step 4
Add the salt and black pepper to the mashed avocado and mix well.
Step 5
Drizzle the olive oil over the mashed avocado and mix well.
Step 6
Once the bread is toasted, spread the mashed avocado evenly over each slice.
Step 7
Serve and enjoy!