Skillet Garlic Butter Steak

A simple and delicious steak recipe cooked in a skillet with garlic butter

Prep Time

Cook Time

Servings

Ingredients

2 medium-sized Ribeye steaks

2 tablespoons unsalted butter

4 cloves garlic, minced

1/2 teaspoon salt

1/4 teaspoon black pepper

Instructions

Step 1

Preheat a skillet over high heat.

Step 2

Season the steaks with salt and pepper.

Step 3

Place the steaks in the skillet and cook for 3-4 minutes per side, or until browned on both sides.

Step 4

Add the butter and minced garlic to the skillet, and cook until the butter is melted and the garlic is fragrant, stirring occasionally.

Step 5

Baste the steaks with the garlic butter sauce for an additional 1-2 minutes per side.

Step 6

Remove the steak from the skillet and let it rest for a few minutes before serving. Serve with your favorite sides.