
Spicy Roasted Garbanzo and Broccoli
A delicious and nutritious vegetarian dish made with roasted garbanzo beans and broccoli, seasoned with spicy spices.
10m
Prep Time
20m
Cook Time
6
Servings
Ingredients
2 cups cooked garbanzo beans
1 large head broccoli, chopped into small florets
3 tbsp olive oil
1 tsp garlic powder
1 tsp smoked paprika
1/2 tsp cumin
1/2 tsp chili powder
Salt and black pepper to taste
Instructions
Step 1
Preheat the oven to 425°F (220°C).
Step 2
In a bowl, combine the garbanzo beans, broccoli, olive oil, garlic powder, smoked paprika, cumin, chili powder, salt, and black pepper. Toss until well-coated.
Step 3
Spread the mixture onto a baking sheet and roast for about 20 minutes or until the broccoli is crispy and lightly charred.
Step 4
Serve the roasted garbanzo and broccoli hot, garnished with cilantro if desired.
