
Sun-Dried Tomato Pesto Pasta
This quick and easy recipe turns sun-dried tomatoes into a delicious pesto to top off your pasta.
10m
Prep Time
15m
Cook Time
4
Servings
Ingredients
8 oz dried pasta
1/4 cup oil-packed sun-dried tomatoes
1/4 cup freshly grated Parmesan cheese
2 tbsp pine nuts
2 garlic cloves, chopped
1/4 cup olive oil
Salt and pepper to taste
Instructions
Step 1
1. Cook pasta according to package instructions. Reserve some pasta water for later use.
Step 2
2. In a food processor, blend sun-dried tomatoes, Parmesan cheese, pine nuts, garlic, and olive oil. Season with salt and pepper to taste.
Step 3
3. Toss cooked pasta with sun-dried tomato pesto. Use reserved pasta water to thin out the sauce if necessary.
Step 4
4. Serve hot and enjoy!
