Surimi Breakfast Sandwich

A delicious and easy breakfast sandwich made with surimi crab meat

5m

Prep Time

10m

Cook Time

2

Servings

Ingredients

4 slices of whole wheat bread

4 eggs

2 surimi crab sticks

2 slices of cheese

2 tbsp of mayonnaise

2 tbsp of butter

Salt and pepper to taste

Instructions

Step 1

Toast the bread slices and set them aside.

Step 2

In a bowl, beat the eggs and season with salt and pepper to taste.

Step 3

Heat the butter in a frying pan and pour the eggs in. Cook for 3-4 minutes, stirring occasionally.

Step 4

Cut the surimi crab sticks lengthwise and place them on top of the eggs. Top each with a slice of cheese and let it melt.

Step 5

Spread 1 tablespoon of mayonnaise on each of the toasted bread slices.

Step 6

Place the egg, cheese, and surimi crab mixture on top of one toasted bread slice and cover with the other slice.

Step 7

Repeat for the other sandwich.

Step 8

Serve immediately and enjoy!