Sweet Potato and Bacon Soup
A delicious and hearty soup that combines the sweetness of sweet potatoes and the smoky flavor of bacon.
15m
Prep Time
35m
Cook Time
4
Servings
Ingredients
4 slices of bacon, chopped
1 large sweet potato, peeled and cubed
1 onion, chopped
2 cloves garlic, minced
4 cups chicken or vegetable broth
1/2 cup heavy cream
salt and pepper to taste
Instructions
Step 1
In a large pot, cook the bacon over medium heat until it is browned and crispy. Remove the bacon with a slotted spoon and set aside.
Step 2
Add the sweet potato, onion, and garlic to the pot and sauté until the onion is translucent.
Step 3
Add the broth to the pot and bring to a boil. Reduce heat and simmer until the sweet potato is tender (about 25-30 minutes).
Step 4
Using an immersion blender or transferring the soup to a blender, puree the soup until smooth.
Step 5
Add the heavy cream to the soup and stir to combine. Season with salt and pepper to taste.
Step 6
Serve hot with the chopped bacon on top.