
Sweet Potato and Beef Soup
A hearty soup with tender beef and sweet potatoes.
15m
Prep Time
30m
Cook Time
4
Servings
Ingredients
1 lb stew beef, cut into small cubes
2 medium sweet potatoes, peeled and diced
1 onion, chopped
3 cloves garlic, minced
1 tablespoon olive oil
4 cups beef broth
1 teaspoon dried thyme
1/2 teaspoon paprika
Salt and pepper to taste
Instructions
Step 1
In a large pot, heat the olive oil over medium-high heat.
Step 2
Add the beef and cook until browned, about 5 minutes.
Step 3
Add the onion and garlic and cook until softened, about 3 minutes.
Step 4
Add the sweet potatoes, beef broth, thyme, paprika, salt, and pepper. Bring to a boil.
Step 5
Reduce heat and simmer for 20-25 minutes or until sweet potatoes are tender.
Step 6
Remove from heat and let cool for a few minutes.
Step 7
Using a blender or immersion blender, blend the soup until smooth.
Step 8
Serve hot and enjoy!
