
Thai Chicken Basil
This Thai chicken basil is a flavorful dish with crispy vegetables and tender chicken cooked in a spicy basil sauce.
20m
Prep Time
25m
Cook Time
4
Servings
Ingredients
1 lb boneless chicken breast, sliced
2 cups green beans, trimmed
2-3 Thai peppers, sliced
4 cloves garlic, chopped
1/4 cup chicken broth
2 tbsp vegetable oil
2 tbsp soy sauce
2 tbsp fish sauce
1 tbsp sugar
1 cup fresh basil leaves
Instructions
Step 1
1. Heat the oil in a large skillet over medium-high heat.
Step 2
2. Add the garlic and Thai peppers, and sauté for 1-2 minutes.
Step 3
3. Add chicken and cook for 6-8 minutes, or until cooked through.
Step 4
4. Add the green beans and sauté for 2-3 minutes.
Step 5
5. In a small bowl, mix together the chicken broth, soy sauce, fish sauce, and sugar.
Step 6
6. Pour the mixture into the skillet and stir well.
Step 7
7. Add the basil leaves and stir until they wilt and the sauce thickens slightly.
Step 8
8. Serve hot over rice.
